Research & Resources

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  • Jan Carter

    Well I can't seem to find all my notes but lets get this started. 

    As you all know the ladies at GEC were kind enough to speak with me while I was at their factory last week.  Betty is the wonder woman behind the scales.  In a geographical area where many knife companies formed and worked for a number of years, Betty never worked in knives prior to Great Eastern.  Her position is on the floor with the many machines as she readies the handles to be attached.  Betty is a proud mom who was only there for the first day of the open house.  She had to take her daughter off to school.  Just to get a feel for where Betty works, here is what the floor looks like (hard to take the pics through the glass)


  • In Memoriam

    Robert Burris

    We are proud of working moms and very proud that they work in the knife industry. They help keep jobs here in the USA and feed their chidern with our knife money. Go Girls Go!
  • James Fry

    Aw, come on. We all know that the inmates in China and Pakistan make the best knives. 8-)
  • Jan Carter

    In the assembly area we have Connie, one of  my personal angels because she is the person that sets the Beavers on the Beaver tails.  She has been with Great Eastern since the beginning but has been in the Knife manufacturing field for 15 years.  Connie is one of many partner groups at the company.  Her husband Scott also works for Great Eastern.  Connie is the person that sets the pins (by hand) and also pins the shields on.  Although she admits the Beaver is the hardest shield to fit becuase of its shape, it is also her favorite shield.  Thanks Connie for being able to spend a little time with me and for working so hard for us. 
  • Jan Carter

    We have too more Ladies to go!!
  • Jan Carter

    Robert,

    I like the way you phrased that. It is so true

    . They help keep jobs here in the USA and feed their chidern with our knife money. Go Girls Go!

  • Jan Carter

    An interesting article from the Cutlery News Journal

    She worked in a Connecticut knife factory from 1888 to 1914

    During the Depression folks were hired to travel the Country documenting American Life as part of the Federal Writers’ Project. These interviews are now in the Library of Congress.

    The following is an interview conducted with the Widow Buckingham in 1938. She worked for American Shear & Knife for 26 years, beginning in 1888.

    This interview brings working in a knife factory to life- in a personal way. It’s American cutlery history at its finest.

    It begins with Mrs. Buckingham being asked about the history of knife factories in her area- the Reynolds Bridge area of Connecticut.

    “Don’t know’s I can give you much history about these Reynolds Bridge Companies,” she says. “We only lived here since 1916. I came from a knifemakin’ family, though. Worked at it for twenty-six years myself, over in Hotchkissville. American Shear and Knife Company–that burnt down in 1914, and they never rebuilt it. (Goins’ dates American Shear  c.1853- 1914. At one time it employed 150 workers-SK)

    “My father was from Sheffield, England, where all the good knifemakers come from. I was six years old when we moved to Hotchkissville. Of course I don’t remember much about the old country, but I can remember my mother tellin’ about how when she first come over here she was scared of everything. Sheffield was a big city, you know, and they weren’t used to country ways. She was afraid of the peep frogs, when first she heard ‘em. My sister and my two brothers was born in Hotchkissville. My sister–she lives down here on the flat now–father used to say, ‘she’s the first bloody Yankee in our family, and she’s a bugger.’

    “Women in the knife shops? Oh, yes, there was about ten of ‘em over in Hotchkissville. We used to clean, and pack the knives, little jobs like that. They had boys to get the work ready for the finishers. Most all English people, I don’t know what it was, whether the Yanks couldn’t learn the trade, or what. Oh, there was some, of course. The men that owned the companies used to go to Sheffield to hire help, pay their passage to this country, and let ‘em work it out.

     


    “When I got married–I know it don’t sound like much, but they were wonderful knives–they gave me a set of the finest kitchen cutlery. They don’t make knives any more, they really don’t.

    “The girls didn’t get much money. Paid by the month. Some of them get about twenty five cents a day. I remember the first month I worked I made eight dollars and fifteen cents. I gave it to my mother and she gave me a quarter to buy candy with and I had to make it last until the next payday, too. You could get more with a quarter then, though. You could get as much candy for a quarter as you get for a dollar today.

    “Father was a cutler. That was the best job there was. And he was a fine workman, too. When he died he was working on a knife an inch long. It had fourteen different articles in it, and you could carry it in a snuff box. My brother Willie always said he was going to finish it, but I told him, “Willie, you’ll never be the knifemaker father was.’ And he wasn’t either. My nephew Joe down in Bridgeport has got that knife now, but I don’t think he ever finished it either.

    “Willie worked at grindin’, and it give him consumption in the end. He never cared anything about the work, always rather play ball or something. Old Mr. Coles came to father one day and he siad, ‘I’m goin’ to make a knifemaker out of Willie.’ Father said, ‘take the bloody bugger and see what you can do with him, I can’t seem to teach him the trade.’ So Mr. Coles showed him the grindin’. Willie never liked it but he stuck to it. He came to work at the Thomaston Knife shop afterwards.

    “A big strappin’ chap, Willie was. Six feet one, and as husky. You’d never think there was anything wrong with him. I remember the day he knew what was wrong with him. He’d been out choppin’ wood and he come in and told me he’d spit up some blood. I told him it was probably somethin’ caught inside his throat that had cut him a little, a crust of bread or the like. Finally we got the doctor and he thumped him and sounded him. He says, ‘One lung is kind of bad, but the other one’s sound as a dollar.’ After he’d gone Willie says ‘He’s a liar, they’re both gone and I know it.’

    “Well, he had a horror of sanitariums. But finally the doctor persuaded him he’d be better off and he consented to go. Went down to Shelton. He stayed there fourteen days, and when I went to see him he was so homesick he cried to come back with me. I hadn’t the heart to refuse him so I brought him home. Fixed up a room upstairs, screened it all in and all, and tried to give him the same care he’d get in the sanitarium, but it was hard. He says to me, ‘Ada,’ he says, ‘You’re not able to do it, it’s too much for you.’ I didn’t say nothin’, but he was right, of course. Finally one day I was goin, to the city to pay the gas bill, and he says, ‘Ada, he says, ‘you better put in an application for me to the state, I think I’d be better off in the sanitarium. It was a mistake to come home,’ he says. That was in May. I put the application in for him, but it was August before his turn came. He went away and lived two years, but finally he died. Fifty years old when he died. You’d never think there was a thing wrong with him, right up till the last.

    It was a common thing with grinders. There was a young fella named Paddy, used to board with me years ago, he got it too. Only twenty four years old, he was. He had an application in for Wallingford, but they wouldn’t take him in over there, he was that bad. They only take the mild cases. I remember the day he got the letter, turnin’ him down. I says, is it good news or bad? He says, bad, very bad. Had the doctor and the doctor took me to one side and says ‘Mrs. B. this boy won’t live a month. He shouldn’t be here. It will be hard on you.’ I says, ‘doctor, that boy hasn’t got kith or kin in the world and no place to go, and here he’ll stay as long as I’m able to do anything for him.’ Four weeks later to the day, he died.

    “Well, it’s history you’re after, ain’t it? I’ve got something here may interest you.” Mrs. Buckingham leaves the room, returns after a protracted absence, with a yard long roll of paper, which she spreads upon the kitchen table. “Pictures,” she says, “of every knife company in the country. Just think of the hundreds and hundreds of people who worked in those places, and now most every one of them is out of business.”

    These were the “American Pocket Knife Manufacturers of 1911″ according to the inscription on the bottom of the sheet,” compiled by Walter C. Lindemann, Walden, N.Y.”

    “Take em down” urges Mrs. Buckingham, “that’s history. Think of the names-  Schatt and Morgan Knife Co., Titusville, Pa.; W.R. Case & Sons, Bradford, Pa.; The Cutlery Works, Smethport, Pa,; Union Cutlery Co., Tidouta, Pa.; Case Cutlery Co., Kane, Pa.; A. F. Bannister Co., Newark, N.J.; Valley Forge Cutlery Co., Newark, N.J.; Booth Brothers, Sussex, N.J.; Keyport Cutlery Co., Keyport, N.J.; Ulster Knife Works, Ellensville, N.J.; Naponach Knife Co., Naponach, N.Y., Cattaraugus Cutlery Co., Montour Falls, N.Y. [Robeson?] Cutlery Co., Perry, N.Y., Union Knife Co., Union, N.Y.; Warwick Knife Co., Warwick, N.Y.; Utica Cutlery Co., Utica, N.Y.; Northfield Knife Co., Northfield, Conn.; American Shear and Knife Co., Hotchkissville, Conn.; Empire Knife Co., Winsted, Conn.; Challenge Cutlery Co., Bridgeport, Conn,; Miller Brothers, Meriden, Conn.; Southington Cutlery Co., Southington, Conn.; Old American Knife Co., Reynolds Bridge, Conn.; Watterville Cutlery Co., Waterville, Conn.; Thomaston Knife Co., Reynolds Bridge, Conn.; Humason and Bickley, New Britain, Conn.; John Russell Knife Co., Turners Falls, Mass.; Burkinshaw Pepperell Co., Mass.; Novelty Co., Canton, Ohio; Canton Cutlery Co., Canton, Ohio; Morris Cutlery Co., Morris, Ill.; Crandall Cutlery Co., Bradford, Pa.

    “That’s all the history I can give you,” says Mrs. Buckingham. “Don’t know where you’ll get any more of it around here either. No knifemakers left except Old Man Dunbar. All gone. The Bensons and the Buxtons and them. All moved away.”

    End of Interview

    Pretty cool, isn’t it? Hearing early cutlery history her own words- the life and times of the late 1800s to early 1900s knife factory life.

  • Jan Carter

    I like the reference list at the bottom of this interview almost as much as I like the interview
  • Jan Carter

    Another one of the wonderful ladies at Great Eastern:

    Nancy is another seasoned knife lady. With 15 years of experience, she has been with multiple companies but joined Great Eastern at the beginning. 
    Nancy has worked in most all of the positions within this company but prefers Hafting (grinding dept.) finishing the knives after they are assembled
    She began working in her first knife manufacturing position by family referral.  Her sister referred her to the position.  Good women like Nancy, Betty and Connie work within the knife industry at factories that are producing US made products for those of us that use and collect. Interesting enough, Nancy enjoys collecting knives also. 
    A common theme among them, they do not own computers.

  • Jan Carter

    Patty here does the final edge, the blade etching and the final quality inspection.  She gets to work them just before they go in the tubeI have never seen her without this heart warming smile
  • Jan Carter

    So, how many of us have considered making our own knife?  Check out this thread,  http://www.ramanon.com/forum/showthread.php?43069-Let’s-build-that-...
  • Jan Carter

    So what have you used your knife for lately??
  • Jan Carter

    To those effected with Irene, our thoughts are with you.  Let us know your ok as soon as you can
  • Jan Carter

    Ladies and Gentleman...A great way to own a nice knife and help the disater relief prgrams...check this out

    Bid Here on the GEC Disaster Relief Auction Knife!!!!  http://blog.tsaknives.com/2011/08/30/new-flood--tornado-relief-auct...

  • Jan Carter

    so show me some knives!!
  • Jan Carter

    Happy Labor Day

  • In Memoriam

    Robert Burris

    Tonight is the Delta Water Fowl Banquet in Ville Platte. I am donateing that Delta water fowl 1990 knife of the year. It can be seen on my page sitting on a cyprees stump, it has all that blade etching or design. People will bid for it, I hope it brings the club alot of money. The knife has alot more value to a waterfowl memorabilla collector than say a true knife collector[I think].Well it was a joy owning it for a while now it is time it helps raise much needed conservation funds for Americas wildlife. Miss Jan I will try and ware my new shirt..,lol
  • Jan Carter

    Robert,

    Good luck with the bidding, I am sure there are folks in the club as generous as you have been.  Thank you for supporting our wildlife in such a wonderful fashion.  I hope the shirt fits well 


  • In Memoriam

    Robert Burris

    Well the knife was a hit, it raised over $250. I won a 1/2 gallon of some sipping stuff from Kentucky and a Exotic Deer hunt on a Exotic hunting ranch. The hunt and the 3 day stay is worth $800. I will beable to fish and squirrel hunt also. I always say "good things come to those that do good". The shirt was a little big, the sizes run big some times.
  • Jan Carter

    Robert,

    That is wonderful, is the ranch near you?  and your right about good things.  The shirt is 100% cotton so it may be the right size after a wash and dry


  • In Memoriam

    Robert Burris

    The ranch is about a one hour drive from home. I have been there before, My buddy and I did some refrigeration and electrical work for the lodge and they gave us each a free hunt. It's very nice and very expensive. Their name is Knob Hill Farm I think they are on the Net.
  • Jan Carter

    Robert,

    Congrats again.  I looked at the website and watched the video, looks like a great place.  I have never seen a black buck but they have a pic of one


  • In Memoriam

    Robert Burris

    Wow, I have not watched their video in over a year.  Thats a switch some one taking me hunting. I love it! I have done work for them in the past and gotten free hunts and fishing trips there. My good friend that does some work with me, they owe one of these hunts to him. So we will get to go together. It sounds all rigged to me but I can't see how they could rig this infront of 500 people. Some other of my friends are going just to help cook and camp. Go figure. I'll get by with my friends I guess.
  • Jan Carter

    Sounds like a blast Robert...Cant wait to see pics and hear stories.  Always good to have friends with you

  • In Memoriam

    Robert Burris

    You bet, I'll take some pictures.

  • In Memoriam

    Robert Burris

    Where's our knife Queen been?
  • Jan Carter

    Robert,

    LOL..Beleive it or not I am one of those females that has to change the color of everything in the house when the seasons change.  Luckily my husband is wonderful about just saying "that looks nic e honey"  So that is what I have been doing this week.  Drapes, flowers, throw rugs ect.  NOW back to knives


  • In Memoriam

    Robert Burris

    Bless his heart.
  • Jan Carter

    He is a good ol boy Robert.  He knows I have to create us seasons or we would just never have them 
  • Jan Carter

    So tell me about your newest knife?

  • In Memoriam

    Robert Burris

    I love my new GEC. It's burnt stag but I picked one that's like burnt polished stag. I have been wanting one like that a while.
  • Jan Carter

    Good to hear that Robert...Anyone else?
  • Jan Carter

    ?

     

  • Clint Thompson

    Well Jan my newest knife is the TOPS Back Bite...like today new.  I also received a KA-BAR USM combat knife and a Hedgehog Leather's sheath to carry it in.  The sheath is really cool.  Check the Hedgehog Leather sheath at this link. 

    http://www.hedgehogleatherworks.com/

    Jan what was the last knife you and the Hubby purchased and why?  Tag your it.

     

  • Jan Carter

    Clint,

    My newest production peice is from my favorite line to collect.  It is a Tidioute #12 Beavertail

    My newest custome peice is Walrus tusk and burlwood made by our own IKC member James Ivy
  • Jan Carter

    And thanks for the tip on the  Hedgehog Leather.  Nice sheaths
  • Clint Thompson

    Jan...

    Vary nice.

  • Jan Carter

    Thanks Clint.  This is Donnies newest
  • Clint Thompson

    Jan...

    Tell Donnie I love the knife's look.  Who made this knife?  About the Hedgehog Leather.  The leather is pricy but the sample I received was first quality.  I put the KA-BAR sample right into the sheath.  It fit like a champ.  One little pouch holds some heavy twine and the device on the end is a fire starter.  Late today, Sunday, after church and family dinner I will send some pics.

  • Jan Carter

    Thanks Clint.  We purchased the blade a couple of years ago before Donnie learned to handle them.  He actually did this one just a few weeks ago.  Can't wait to see that sheath  
  • Clint Thompson

    Jan...

    Here is the picture of the sheath in question.  It is pricy but quality normally is.

  • Jan Carter

    Well Clint, the price is relative to the quality though. I dont beleive this is a sheath you would have to replace annually, they come with a 25 year warranty
  • Clint Thompson

    Jan..

    No I don't believe it will wear out anytime soon.  I will be taking it on my next mission and put it to the test.

  • Jan Carter

    Let us know once you have field tested.  Leaving anytime soon Clint?
  • Clint Thompson

    Jan...

    The field test will take place somewhere other than the USA.  I will be leaving as soon as there is some clarity in who received what contract.  I have been recruited by four companies.  The first one who offers a job....I will take and off to a new adventure.

  • Jan Carter

    Be safe and careful, I want field test notes OK?

     

  • Jan Carter

    Well my newest should be here tomorrow
  • stephen tungate

    very nice knives jan the beaver tail sort of grows on you and of course all the ones james does is top of the line
  • Clint Thompson

    Jan.....

    I will be safe as one can in what I do.  I have a risk-taker side of me which helps in doing what I do.

  • Jan Carter

    Cant wait for the new pink knife. (Never thought I would say that)