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Comment by Alexander Noot on July 20, 2011 at 3:01

Yeah, what they don't tell you however if that the nuts usually have a hollow in them. And you can't predict from the outside where it's going to be. That little bit of tagua there started out as a full size nut. I ended up reducing the rest of it to dust. Just filing it down untill I had something that would work as a bolster. It's the worst one out of the three that I've worked with. Still I like the stuff enough that only last week I ordered another Kilo's worth of the things.

 

It's very hard and polishes very nice as well. I can be stained but I've never tried that because I like the creamy white finish on it way too much.

Comment by Wayne Whitted on July 19, 2011 at 23:34

Sweet looking knife. About the Tagua Nut, here is a link to a quick explanation of it.

What is Tagua Nut?

Comment by stephen tungate on July 19, 2011 at 18:44

very good job sir...

Comment by Jan Carter on July 19, 2011 at 18:31

Tell us more about  Tagua nut?  I like it