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Its rounded shape frame resembling the shape of a sow's belly gave this heavy duty, cattleman/stockman style knife its name over a century ago. The three-bladed Sowbelly usually carries clip, sheepfoot, and spey blades. The five-bladed Sowbelly holds a clip, sheepfoot, spey, short clip, and pen blades.
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Nice one Tim!
That gray bone looks good!
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