Replies to This Discussion

Permalink Reply by Clint Thompson on April 22, 2013 at 8:52

Charles.....

This little gun takes one of those red or yellow plastic caps you find in stores which will sell cap guns.  Many of these caps are sold connected in a circle.  Did you eat the 72 oz. steak and trimmings?

FeaturedPermalink Reply by Charles Sample on April 22, 2013 at 9:24

I didn't even try.  Maybe 50 years ago I could have.  I was as skinny as a rail and ate like a horse.  Ah, for those days again.

When we were there, two fellows were trying it.  One didn't even come close but if the other one could have finished his baked potato he would have done it.  He was trying mightily but just couldn't eat any more.  You could tell he was in some serious pain.

Charles.....

This little gun takes one of those red or yellow plastic caps you find in stores which will sell cap guns.  Many of these caps are sold connected in a circle.  Did you eat the 72 oz. steak and trimmings?

Permalink Reply by Clint Thompson on April 22, 2013 at 9:29

I have a buddy who has done this twice and is banned from trying again.  The first time he eat all of the steak and trimmings and had desert.  Yea he is my hero and best friend who is a City Marshal in OKC.

FeaturedPermalink Reply by Charles Sample on April 22, 2013 at 10:05

I have been to the Big Texan three times.  I was disappointed all three times.  I wanted to try the rattle snake but they were out all three times.  (My wife said if they had it, I would have to sit at another table!) 

It was funny how they had it listed on the menu.  "Little meat, many bones.  Your complaining will get you a live one."  The last time I was there they had taken it off the menu.  They said it was too hard to get.

 

 

Permalink Reply by Clint Thompson on April 22, 2013 at 10:34

Rattle Snake meat is seasonal.  There should be rattle snake meat out there now.  See this web site:  http://rattlesnakeroundup.net/ and this one:  http://www.duneguide.com/sand_dune_guide_little_sahara_ok.htm