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At 13:55 on September 13, 2021, J.J. Smith III said…

Sorry that it's taken so long, for me, to come by and say howdy, and welcome you to iKC.

Hope you have a great time with us, and if you have any questions don't hesitate to ask.

John

At 21:21 on August 24, 2021,
Featured
dead_left_knife_guy
said…

Alexander, great to have you here!  I don't have much of a chef knife collection, & haven't yet purchased a Nakiri, but I'm definitely interested in them.  And I'm also a fan of flat grinds because they're so great for cooking & food prep.  It'd be great to hear your thoughts on kitchen blades!  Welcome, & Happy National Knife Day!

At 17:15 on August 24, 2021,
Featured
Charles Sample
said…

Welcome to iKC Alexander!

At 7:29 on August 24, 2021, Jan Carter said…

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