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STOCKMAN PATTERN GROUP

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STOCKMAN PATTERN GROUP

If you own, collect, carry, or use a STOCKMAN knife, then this Group is for you! Please join us!

Members: 107
Latest Activity: Apr 7

Discussion Forum

Favorite Color and Handle Material on a Stockmam

Started by Steve Hanner. Last reply by tim payne Mar 18. 29 Replies

Now is your chance, vote for your favorite color and handle material. Is it traditional stag, maybe bone or a synthetic? What about color, red, green, brown, black or blue?Continue

Tags: color, handle, Stockman

Pictures!!!(AKA The Stockman Pattern Picture Hall of Fame!")

Started by CaptJeff Saylor. Last reply by tim payne Mar 14. 738 Replies

So, you got a Stockman, wanna show it off? Here is your chance. even though you probably have the picture in your albums, post it here! You can either add an image to your comment by clicking on the…Continue

Tags: fame, of, hall, pictures, stockman

Stockman Knife Uses

Started by Sunil Ram. Last reply by Steve Hanner Aug 20, 2014. 4 Replies

I carry my Stockman Knife (Buck 301) daily, and use it almost every day. One task I was using it for today (and often) is as a staple remover. I find that the Spey Blade is really good at removing…Continue

Who Has The Best Steel?

Started by Ms. Data. Last reply by Brian Martin Jan 22, 2014. 12 Replies

I was reading through a previous discussion about "Who Produces Stockman's Today?" and I now I'm curious about who uses the best steel?  Lots of companies make pretty knives, but if I want a Stockman…Continue

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Comment by tim payne on March 27, 2015 at 6:19

STOCKMAN #644, Made in JAPAN, 3-7/8", BLACK JIGGED DELRIN SCALES, MASTER CLIP BLADE MEASURES: 3", MASTER TANG STAMP:  644 JAPAN,  PEN BLADE MEASURES:  1-3/4", SPEY BLADE MEASURES: 2", NICKEL SILVER BOLSTERS/LINERS/PINS

Comment by tim payne on March 14, 2015 at 20:46

thanks jan.  started  recently collecting browning japan knives.  same SEKI quality of other brands I have.  I like a pretty jigged bone.  another favorite of mine is bark stag.

Comment by Jan Carter on March 14, 2015 at 20:25

Tim,

Great looking browning.  The scales look just like chocolate!

Comment by tim payne on March 14, 2015 at 16:24

*BROWNING JAPAN NO. 841, 2-1/2" STOCKMAN, BROWN JIGGED BONE, FRONT TANG STAMPED "BROWNING NO. 841", REAR TANG STAMPED "JAPAN", NICKEL SILVER BOLSTERS/BRASS LINERS

Comment by Jan Carter on November 19, 2014 at 16:29

Derek what a shame about the box!  The knives are done very well!

Comment by Steve Hanner on November 17, 2014 at 8:25

Yes, that exact style, large and small. What is amazing to me is they even had to advertise these at all.  Once collectors saw thse knives they bought. Perhaps its your intention to collectbthe entire series. That would be a fine thing to do.

Comment by Derek Wells on November 17, 2014 at 4:12

I believe the other set of Scrimshaw Knives were in this sort of pattern 

Comment by Derek Wells on November 16, 2014 at 23:50

Yep Steve I have seen a photo of the other set of knives which came out around the same time and they were a "small" and a "medium" lock back.

Comment by Steve Hanner on November 16, 2014 at 18:40

here they are in an ad:

Comment by Steve Hanner on November 16, 2014 at 18:19

Derek, the knives look to be in absolute great shape. Bill Feeney did an incredibly job on that scrimshaw.  My thinking is that in addition to the Canoe and Stockman, I thought he also may have done a series of lockbacks as well.

 
 
 

Franks Classic Knives

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