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Carbon steel, incredibly sharp. The edge is incredibly thin & has had a lot of reports of rolling. Better for softer materials, though the edge could also be reworked to make it sturdier (such as by convexing it on a Work Sharp or some other belt sander -- just be careful not to round that tip!).
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I really like those Mora knives.. Sharp and light weight.. Nice stuff!! You done great!!!!!
Looks like you have a great collection of Mora knives. Very good knives at a reasonable price.
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