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Great Eastern Cutlery hosted by Ken Mundhenk

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Great Eastern Cutlery hosted by Ken Mundhenk

Collectors of Great Eastern, Northfield and Tidioute Knives

Website: http://greateasterncutlery.net/blog/
Members: 268
Latest Activity: Nov 12, 2023

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Discussion Forum

What is your favorite Great Eastern knife and why?

Started by Ken Mundhenk. Last reply by Fred Kemp Jan 17, 2023. 41 Replies

GEC#23 Jumbo Trapper

Started by Kenneth W. Hill. Last reply by Fred Kemp Jan 17, 2023. 15 Replies

GEC Toenail Clipper

Started by Beth Medeiros. Last reply by T. Smith Apr 14, 2022. 2 Replies

My Small Collection

Started by Ugly Old Guy. Last reply by Andy King Jan 31, 2022. 2 Replies

2020 GEC#35 BEER & SAUSAGE KNIFE

Started by Kenneth W. Hill. Last reply by Andy King Apr 6, 2021. 30 Replies

Comment Wall

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Comment by Clint Thompson on May 25, 2013 at 7:04

This is a very nice knife Bob.  Thanks for sharing the photo.

Comment by Bob Andrews on May 25, 2013 at 6:05

Comment by Bob Andrews on May 25, 2013 at 6:04

Che Chen Rosewood it is Jan! Now available at Old Hundred Collectibles

Comment by Jan Carter on May 24, 2013 at 19:42

I would like to see the Chechen Rose

Comment by Bob Andrews on May 23, 2013 at 19:03

The latest 92 Eureka Trappers in Black Buffalo Horn, Striped Buffalo Horn and Chechen Rose are on their way to Distributors now.

Comment by Jan Carter on May 20, 2013 at 18:47

As the Blade Show nears....who will be coming with us?

Great Eastern Cutlery Booth #255


In Memoriam
Comment by Robert Burris on May 19, 2013 at 16:56

Bob, that's a fine GEC knife. It deserves a good ride. Enjoy!

Comment by Jan Carter on May 18, 2013 at 18:01

Last night on KnivesLive SMKW, had a few older and awesome GEC

Comment by Jan Carter on May 16, 2013 at 21:32

Bob,

The little guy is sure getting out and about.  Funny, I am watching your pics for the knives and the scenery too

Comment by Bob Andrews on May 13, 2013 at 18:58

Actuall, I was surprised how well the Stag Handles worked on these little guys. Sometimes,on a very small knife, the Stag Slabs have very little figure because of their small size. And sometimes,to get some figure, the slabs are left bulky like Bob refers to. But on the Pemberton's I've seen and handled,it was like the Stag Slabs were taken from little tiny deer. They had very nice figure and were well proportioned to the knife,not left all blocky and bulky. This whole run of knives were just right! A Fine job by GEC!

 
 
 

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