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Comment by Jan Carter on September 22, 2011 at 17:44

So what did the Gar weigh?

In Memoriam Comment by Robert Burris on September 21, 2011 at 17:56

A good friend call me from the camp this AM. and said he had shot a 7 foot Gar fish with his bow and they were heading in to clean and weigh it. Good chance we're gonna have bar-b-que, gar fish. I hope they took some pictures. I'll post some if they did. It's time to finish that cabin and get to the woods.

Comment by Jan Carter on September 20, 2011 at 20:15

well I have a receipe for blackbear in rum raisen sauce

Comment by J.J. Smith III on September 19, 2011 at 13:14

IDK.  Is gater season over yet?  Here in SC, they've just authorized the issue of 30 black bear tags, for the costal area.  (Surf and turf anyone?)

Comment by Jan Carter on September 19, 2011 at 8:43

Your right JJ everyone is going to be real hungry after all the wonderful work they have been doing on that cabin, what should we recommend Robert serve as a main dish?

Stephen, I have been watchin' for one for you

Comment by J.J. Smith III on September 19, 2011 at 7:53

Don't know, Jan.  Might only feed 12 folks as a side dish...

Comment by stephen tungate on September 18, 2011 at 20:45

jan i think you found my new knife scales thanks......

Comment by Jan Carter on September 18, 2011 at 19:05

I will bet the girls are getting very excited.  Cant wait to hear about moving day.  How about some armadillo

ARMADILLO 'N RICE

1 armadillo, dressed and cleaned
4 large onions
1 stalk celery
2 cans chopped mushrooms
2 cups rice, uncooked
Salt and pepper to taste
10 cups armadillo broth

Boil armadillo until tender; reserve broth. Remove meat from bones. Cut onions and celery and cook in butter until tender. Add mushrooms and meat and simmer for 5 minutes. Put in a large baking pan or dutch oven and add 10 cups of hot broth; add rice, salt and pepper; stir. Place in 375 degrees F. oven and cook until tender. Serves 12.

Makes a nice knife also

In Memoriam Comment by Robert Burris on September 17, 2011 at 13:12

The cabin just needs painting and flooring and she'll be finished. Then a big house warming party. What to cook? Any suggestions JJ. ?

Comment by Jan Carter on September 12, 2011 at 19:06

2,795

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