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Comment by John McDowell on April 10, 2012 at 20:26

i think i could live on pepperoni,cheese and pickles.another reason to use a knife.

Comment by John McDowell on April 10, 2012 at 19:24

hi folks.hope everyone had a good easter.sorry i didnt reply but me and this computer are having a fight and it has the upper hand,but im getting my second wind.

Comment by Jan Carter on April 10, 2012 at 18:44

OOOOWEEE is it good...

In Memoriam Comment by Robert Burris on April 9, 2012 at 19:15

All the food sounds good but I have never heard of a souffle like that Miss Jan. I'll bet it's great..

Comment by Billy Oneale on April 8, 2012 at 22:38

Spaghetti today, along with Easter eggs.

Comment by Jan Carter on April 8, 2012 at 19:49

Donnie make this sweet potato and pumpkin souffle with dried cranberries and marshmallow on top.  UM  Um Good!!!  Goes just fine with a spiral sliced ham

Comment by J.J. Smith III on April 7, 2012 at 18:30

Ditto and Amen.

In Memoriam Comment by Robert Burris on April 7, 2012 at 18:27

I would like to wish everyone a very Happy Easter for them and their family. Bless Ya'll.

Comment by J.J. Smith III on April 6, 2012 at 22:51

What kind of help do you need, John?

I'm on FB too.  Contact me there or here. 

Comment by John McDowell on April 6, 2012 at 21:25

ive got to trust somebody,im new on this machine.help me if you can. im on facebook or twitter.

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