iKnife Collector
The online community of knife collectors, A Knife Family Forged in Steel
J.J.'s Diner & General Store
Information
The community is invited to come on down to the Diner & General Store. Take a chair on the porch and sit a spell. Visit with your neighbors and see what's going on in town.
Location: Down on the "Main Road".
Members: 97
Latest Activity: Mar 24, 2021
Discussion Forum
Turning 18 years old - what knife for this right of passage?
Started by Ms Data. Last reply by Sue OldsWidow Sep 21, 2015. 28 Replies 3 Likes
What is the best knife for whittling , what do you whittler's use ?
Started by Terry Ray. Last reply by Terry Ray May 15, 2014. 21 Replies 5 Likes
Chili Challenge-Who has the best recipe ??
Started by John McCain. Last reply by J.J. Smith III Feb 19, 2014. 11 Replies 3 Likes
Meat!
Started by Craig Henry. Last reply by David Selph Mar 22, 2014. 51 Replies 4 Likes
Got A Favorite Hot Sauce?
Started by Craig Henry. Last reply by Brad T. Oct 9, 2019. 91 Replies 4 Likes
What's Your Favorite Coffee?
Started by Craig Henry. Last reply by Ken Spielvogel Aug 30, 2014. 32 Replies 5 Likes
iKC Recipe Collection
Started by J.J. Smith III. Last reply by J.J. Smith III Jul 5, 2015. 63 Replies 2 Likes
iKC Pit Carvin' Class
Started by J.J. Smith III. Last reply by Jan Carter Jul 29, 2019. 131 Replies 5 Likes
Lighter side of Road Kill
Started by J.J. Smith III. Last reply by Charles Sample Dec 16, 2015. 85 Replies 10 Likes
Coffee Club...
Started by iKC Gift Shop. Last reply by Steve Hanner Jul 30, 2014. 86 Replies 3 Likes
Out on the porch...
Started by J.J. Smith III. Last reply by Jan Carter Oct 4, 2015. 86 Replies 3 Likes
New Diner, now open...
Started by J.J. Smith III. Last reply by Jan Carter Oct 6, 2013. 21 Replies 1 Like
What's cooking, at the Diner...
Started by J.J. Smith III. Last reply by J.J. Smith III May 27, 2018. 103 Replies 7 Likes
Idle talk at the General Store...
Started by J.J. Smith III. Last reply by Steve Hanner Sep 24, 2014. 140 Replies 8 Likes
Luke the Drifter...
Started by J.J. Smith III. Last reply by J.J. Smith III Jan 3, 2012. 42 Replies 1 Like
Comment Wall
Add a Comment
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Comment by J.J. Smith III on August 8, 2012 at 1:01
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I'm bout ready for some fish too.
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Comment by Jan Carter on August 7, 2012 at 19:55
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Well I would fish for food like that!
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In Memoriam Comment by Robert Burris on August 7, 2012 at 19:21 -
Well Ron, the girls and boyfriends are gonna do a bunch of work for me saturday, so this is a treat to repay the free help. I would welcome you to the fry but you might get caught up in some work...lol
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Comment by Ron Cooper on August 7, 2012 at 19:11
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Wow!
That really sounds good, Rob! I sure wish that I lived in your neighborhood, I might try to weasel myself a taste of that delicious sounding feast you'll be having. *big grin*
Bon appetit, my friend!
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In Memoriam Comment by Robert Burris on August 7, 2012 at 18:09 -
I have already decide that this weekend, we will have a fish fry, for the family. We will have fried Sac Au Lait, shirmp and [you better believe it] some gator, with some Cajun fries and hush puppies. Yea buddy, I can't wait.
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Goodness, if I were going to have a fried platter it would be softshell crab, fresh trout and fried oysters. MMMMMMMMMM, good!
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In Memoriam Comment by Robert Burris on August 6, 2012 at 19:47 -
Oh my, soft shell crabs, I love them. fried is my favorite.
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The last "road meal" was at the Bob Evans in Rock Hill, SC. Had an ear doctors appt this morning and took the girls to McD's, for lunch.
Crawdads sound like heaven...
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Robert, I have been itching to do some fired soft shell crawfish. Just trying to find someone around here that can get me a few and big enough. I love then with a good hollindase sauce. served up with some okra
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Well JJ should be on his last day of travel food. I am having a cravings for waffles and bacon...one of my favorite travel foods
White River Knives
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